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On Cooking: A Textbook of Culinary Fundamentals "To Go" by Sarah Labensky
MSRP: $169.95$49.95 -
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Personal Financial Literacy Student Edition CTE School by Jeff Madura
MSRP: $109.75$30.95 -
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ServSafe ManagerBook with Answer Sheet by National Restaurant Assoc
MSRP: $309.99$223.95 -
Introduction to Operations and Supply Chain Management by Cecil Bozarth
MSRP: $279.75$200.95 -
Fundamentals of Human Resource Management (What's New in Management) by Dessler
MSRP: $245.00$158.95 -
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Principles of Inventory and Materials Management by Richard Tersine
MSRP: $100.00$41.95 -
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