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The Story of Food in the Human Past: How What We Ate Made Us Who We Are (Archaeology of Food) is available now for quick shipment to any U.S. location! This book is in good condition or better.
TitleThe Story of Food in the Human Past: How What We Ate Made Us Who We Are
Author(s)Robyn Cutright
PublisherUniversity Alabama Press
Publish Year2021
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